Dakshin at ITC Windsor invites you to celebrate the spirit of Ugadi with an exclusive festive menu, thoughtfully curated to honour the rich culinary heritage of the festival. Immerse yourself in a traditional dining experience that embraces the essence of the New Year with a vibrant spread of authentic delicacies.
The special Ugadi menu will feature the symbolic Ugadi Pachadi, a harmonious blend of six distinct tastes that represent life’s myriad experiences. Guests can savour an array of festive delights, including the refreshing Mavinkai Kosambari, the tangy Mavinakkai Anna, and the comforting Tarkari Kootu. The feast continues with classic favourites like Obbattu (Holige), Badanekai Kaazhu Gojju, and the indulgent Sabakki Payasa, each dish capturing the traditional flavours of the season.
Join us at Dakshin, ITC Windsor, for a memorable Ugadi celebration and indulge in an authentic culinary journey that pays tribute to the rich traditions of South Indian gastronomy.
Where: Dakshin, ITC Windsor
When: Sunday, 30th March 2025
Lunch | 12.30 PM – 3.00 PM
Dinner | 7.00 PM – 11.30 PM
Price: INR 2,850/- ++
For booking and more details, please call 080-22269898
