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Delicious cuisines are in store free for kids at the ongoing Dubai Expo 2020

Feed your whole tribe at the must visit family destination Expo 2020 Dubai with child friendly cuisine, absolutely free

Keep the whole family fed and entertained at Expo 2020 Dubai with delicious deals, thousands of family events, amazing exploratory experiences, and free entry for kids up to age 18.

Expo 2020 Dubai offers the littlest of diners a wide range of eateries from across the globe. Starting from 27th November kids (under 8) eat for free from the kid’s menu when Mums and Dads order a main meal every Sunday to Wednesday.

Places where kids  can eat for free are at ADRIFT Burger Bar Brainchild of Michelin-starred chef David Myers, the epic burger recipe has travelled round the globe picking up momentum and landed in Dubai with a never seen collection of burgers. You can’t go wrong with burgers, shakes and delicious sides for grown-ups and little ones. There is Alif Café by Farm2Table  to make sure your family is getting the freshest ingredients from the born-at-Expo concept, Alif Café showcasing the incredible range and quality that the UAE has to offer, with organic ingredients from local farm’s. Alkebulan The African Dining Hall  The world’s first African dining hall has opened at Expo 2020, and it is a must-visit for all the family. Explore the best of African cuisine at the world’s largest hidden gem from top African chefs. With 10 counters to discover there’s something for everyone, even the fussiest of little eaters. From lip smacking buttermilk fried chicken from Chicken Coop to Choma BBQ.  Visit Rising Flavours and get a real taste of Arabia with incredible talent from the region. Expect traditional dishes, meat, fish, rice, and mint drinks. It will serve as a celebration of the incredible flavours and talent that has been born from and nurtured within the region.

Even BARON  is a humble place with experience in the best dining establishments, yet the relaxed neighbourhood joint rustles up magnificent rustic dishes, from organic farmers market produce and sustainably sourced fish. This is food for the soul.  Jubilee Gastronomy is a place to Treat yourself and your family as Dubai’s best hosts the world’s best with a series of chef’s tables at Jubilee Gastronomy or try a sample of lighter bites for the kiddiwinks. Bread Ahead Bakery & School is The Masters of baking, the London-based Bread Ahead has a cult following with Londoners and food fanatics across the globe. Visit Bread Ahead and feed those growing bones, from a selection of scrummy doughnuts to pick from like cookies and cream or vanilla custard to fresh baked sourdough Margarita pizzas. Café Milano is home away from home, where Mums and Dads can recharge their batteries. Experience a slice of the good life with Cafe Milano with and a menu full of traditional Italian.Canvas by Coffee Culture  is a Cultivating a space where people can get together to work, dream and create Canvas by C+C, is a co-working space, with a cultural program to enrich the experience of community members within its minimalist industrial surroundings. Gastro Roots of Hungary is a Traditional Hungarian cuisine cooked with a contemporary twist. Expect a warm Hungarian welcome at the family friendly restaurant and watch as the top chefs prepare your food with quality ingredients from the Hungarian countryside.There is Kojaki  to dive into a new Korean-Japanese experience. Using the highest quality ingredients prepared with contemporary cooking techniques, authentic flavours are presented in a refined, approachable, and creative way.

There is Kutir that offers a punchy, authentic, and traditional Indian menu.  It’s prepared in a feasting-style, creating a relaxed and intimate setting for all. The menu features highly seasonal ingredients with an emphasis on game and seafood. There is also Long Chim A warm invitation between friends and family to share dishes of food that are typically served in the markets and from the food stalls in modern Bangkok, a city that embraces modernity yet simultaneously respects its rich history and culture. Long Chim – come and try. Mudra 

aims to share the plant-based lifestyle though approachable cuisine. The menu has a wide range of options, from simple food like pizzas and burgers, to novelty nikkei sushi, along with amazing starters and mains to impress the littlest of palates. Scarpetta Mercato makes you Try a taste of Scarpetta’s signature pastas, made in-house daily and are paired with the highest quality, locally sourced ingredients. It’s famous spaghetti tomato and basil is nothing short of classic simplicity in both taste and preparation. The National by Geoffrey Zakarian its menu offers Zakarian’s signature modern American cuisine – a style of cooking that has earned him critical acclaim. Zakarian’s cuisine is fresh and accessible, concentrating on seasonal ingredients prepared with classic techniques. Veg’d  is on a mission The mission of VEG’D, curated by world-renowned chef and entrepreneur Matthew Kenney and is to provide delicious, nourishing wholefoods and drinks on the go, serving up delicious, vibrant and flavourful food fast.

XSYT Matthew Kenney brings his plant-based approach to Mediterranean and Middle Eastern cuisine, taking artistic liberties to create vibrant, playful adaptations of traditional cultural dishes. Garden on 1, Sports Lounge  welcomes you to Grab a bite with the kids at the family friendly sports lounge. The casual grazing boards and wholesome nosh will keep you full while the live sports, music, bingo and quizzes will keep you and all the family entertained.  Farrago in Sustainability is Take a trip to culinary excellence from around the world Farrago Express, where a medley of exciting flavours and experiences await. Bring your family along and enjoy the dedicated Culinary Pod Experience, showcasing the best culinary curations from participating countries.

With a host of options to keep all the family full and happy and your wallet full and happy visit Expo 2020 Dubai. One child’s meal will be free for every adult main course ordered.

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