Published on May 22, 2018
Hyderabad : If you are seeking the perfect dessert for your sweet tooth, look no further. Summer just got a lot sweeter! Link Café at Sheraton Hyderabad Hotel brings to you the most exquisite desserts, and signature pastries by Chef Tapas
Desserts curated by the Chef include Pistachio Flocage Choux, Carrot cake and the delicious baked Lemon Tart. Indulge in pure bliss while the irresistible dark chocolate mud cake just melts in your mouth. Chef recommends the Chocolate Praline and the 45% Chocolate baked cake. However the exceptionally mouthwatering Mille Feuillet Isaphan, and the sensational Salted Caramel pastry are definitely ‘a must try’.
Perfect ambience and decadent delights are win -win combination that makes Link Café at Sheraton Hyderabad Hotel, Gachibowli your go-to place this summer.
Venue: Link Café, Sheraton Hyderabad Hotel Gachibowli
Date: 21st May to 10th June 2018
Price: INR 200/ onwards
Time: 8am to 10pm