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  • Get a taste of India’s Favourite Laddu this festive season with Dadu’s

    Published on August 27, 2022

    Laddus are one of the most delicious sweets and is loved by everyone across generations. Each one of us has a favorite story or memory associated with Laddus from our childhood which is full of innocence and love.  Motichoor laddu finds its place in history and is originally a special recipe from Rajasthan and Uttar Pradesh improvised through time. Motichoor laddu, which means crushed pearls in Hindi, is made from fine boondi balls that are small and cooked in ghee. The recipe was invented in North India but has become widely popular throughout India. Even the ancient, as well as medieval texts in the south and eastern regions, gets mention Motichoor laddu in various stories and folk tales.

    Dadu’s one of the pioneers in the Indian sweets industry was the first one to bring Motichoor Laddu to the people of Hyderabad. For the longest time, the orange fine Dana laddu, in any mithai store in Hyderabad is recognized as “Dadu’s Laddu”. Dadu’s has always offered the most authentic and traditional sweet delicacies especially considering the sweet tooth of Indians. Dadu’s Motichoor Laddu is unparalleled in its taste, quality, and overall sensory experience.

    Motichoor Laddu is a popular dish throughout the country and is most preferred during Ganesh Chaturthi festival celebrations. Laddus became one of the most popular sweets among Indians somewhere along the way and spread happiness, positivity, and sweetness. Dadu’s traditional laddu is a work of art that melts in the mouth, with the finest daana ever found, curated by expert chefs. Dadu’s is known for its unique laddu which is prepared only with the best quality besan and the purest ghee from certified suppliers.   

    Dadu’s is also one of the most innovative sweet brands. For the upcoming Ganesh Chaturthi, they have traditional Rice Modaks, as well as many other flavourful and colorful Modaks with dry fruits, coconut, and jaggery.

    According to Mr. Rajesh Dadu, Owner of Dadu’s said, “In the Indian culture, motichoor laddu is an integral part of every festival. Every Ganesh Chaturthi, Dadu’s sells tonnes of motichoor laddu, from the normal-sized laddus for household poojas to gigantic prasad laddus for Ganesh pandals. We strongly feel that this year, the Ganesh Chaturthi festival celebrations will surpass the pre-covid times and the god’s blessings shower upon the people”

    In addition, Ms. Muskaan Dadu said, “Dadu’s Motichoor Laddu is made with the purest of ingredients and makes a delightful choice for any festive occasion. The festival season is right around the corner, so we are eager to indulge and spread the pearls of happiness far and wide. We endeavor to provide the best quality sweets to the people of Hyderabad and be a part of all their celebrations.”

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