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Published on May 12, 2014
Noodle Bar, the oriental restaurant known for it’s tantalizing World of noodles, dimsums and rice delicacies, presents the Asian Barbeque Festival. The festival invites the city gourmands to relish exquisite flavors from exotic oriental lands. Experience the authentic recipes brought down from the kitchens of China, Thailand Malaysia Burma Japan and Indonesia.
Vegetarians can treat their taste-buds with Japanese Potato Cakes, Butter Chilli Vegetable and Grilled Stuffed Mushrooms while Non-Vegetarians can pick from an assortment of dishes such as Chicken Yakitori, Nampa Prawns, Lamb with Black Pepper and Hung Chow Fish. Flavourful, delicately made dishes on the Asian BBQ menu are a true gastronomic fiesta.