New Delhi — The Courtyard by Marriott, Gurgaon welcomes each and all to celebrate Songkran – the Thai New Year, by indulging in the authentic Thai specialties in ‘The Songkran Festival’. The festival kick starts from 8 – 17 April 2011 at Red Zen at the Courtyard by Marriott, Gurgaon.

The traditional Thai New Year festivities at Courtyard by Marriott will indulge the guests in an array of mouth-watering authentic Thai dishes amidst an ambience which brings out the true colors of Thailand. On the occasion, the Master Chef Piyavat will present the popular Thai delicacies like Kanom Pang Na Kung (Crispy shrimp toast), Gaeng Phed Pla (Thai red curry with fillet fish & Thai abegine), Kai Phad Khing (Stir fried chicken with ginger, onion, mushroom in soya sauce), Gaeng Phed Phak (Vegetables Thai red curry), to name a few.

To make this a quintessential experience for our guests, the Thai Master Chef would give away surprise gifts to them during the 10 day long festival as part of the tradition back in Thailand. So experience the magic of Thai cuisine as Courtyard by Marriott recreates the magical Thailand and pampers your appetite with some appetizing Thai food exclusively for dinner at Rs. 1295 + taxes per person for vegetarian and Rs. 1495 + taxes per person for non-vegetarian at the Red Zen, the Courtyard by Marriott, Gurgaon.