Bangalore – Bunny Bar proudly announces the launch of “Mango Mania,” a limited-time menu that celebrates the king of fruits, the mango. This exclusive menu has been meticulously crafted by Chef Narender Chauhan, the Brand Chef at Jay Jay & Kwality Restaurants Pvt Ltd, Master License holder for Playboy Venues India. Chef Chauhan’s childhood love for mangoes shines through in every dish, making this menu a true homage to his all-time favorite fruit.
“Mango Mania” is a refreshing blend of summer flavors, featuring a variety of appetizers, salads, mains, and desserts. Each dish has been carefully curated to showcase the mango in both traditional and contemporary culinary styles, transforming the humble fruit into gourmet masterpieces. From zesty appetizers to decadent desserts, every course celebrates the mango’s unique taste and texture. The dishes on the menu highlight the versatility and sweetness of mangoes. Guests can experience unexpected and delightful pairings that enhance the mango’s flavor profile. Whether it’s a spicy twist or a creamy counterpart, each dish is designed to surprise and delight, offering a symphony of sweet, spicy, and savory notes.
To complement the “Mango Mania” menu, Bunny Bar is offering a selection of mango-based cocktails featuring all spirits ranging from refreshing concoctions like the Side Car, a sweet blend of Mango Sticky Rice, Mango Shrub, lime, brandy, and amaretto, to the Mango Picante, a spicy and tangy mix of tequila, mango, cranberry, jalapeño, and peach. For whiskey lovers, there is Mango Highball which combines whiskey, mint, mango chunks, and mango shrub for a sweet treat, while the Mango Basil Smash offers a sweet and sour delight with gin, basil, lime, and mango shrubs. For a tropical escape, the patrons can enjoy the Mango Colada blended with spiced rum, mango chunks, mango syrup, cream, and coconut for a sweet indulgence.
The ambiance and decor are also tailored at Bunny Bar to transform it into a tropical paradise that complements the vibrant flavors of the mango. The lively and chic setting of the bar, perfect for a summer gathering with friends or a romantic evening, is the ideal destination to savor this exclusive menu. The vibrant decor and friendly service enhance the dining experience, making each visit a memorable celebration of summer.
“For me, mangoes evoke memories of childhood summers and the joy of savoring nature’s sweetness. I’ve poured my heart and soul into crafting this menu, and I’m thrilled to share it with our guests. ‘Mango Mania’ is more than just a meal – it’s a celebration of the fruit that brings people together,” says Chef Narender Chauhan.
Date: 13th June 2024
Address: 749, 10th Main Road, 80 Feet Rd, 4th Block, Koramangala, Bengaluru, Karnataka 560034
Timings: 5 pm–12:30 am
Reservation: 9900118792, 9900118752
Instagram: https://www.instagram.com/pbbunnybar/
