Mumbai: Manish Tandon, President of Citymax India, said “The Valentine season is truly a remarkable occasion filled with intimacy to make the moments last forever. At The Yellow Chilli, we have imbibed the elegance of the Valentine season along with a truly remarkable set menu offering the world on a silver platter. An exotic cuisine personally created by Chef Sanjeev Kapoor for the occasion is a tribute by itself. We guarantee that the secret ingredient this Valentine is to add a sprinkle of the Yellow Chilli magic and let the romance ignite.

The offer kick starts from February 8th is on till the 15th of the month across selected Yellow Chilli restaurants in Powai, Mumbai, Koregaon Park, Pune and Shalimar Bagh, New Delhi. The Valentine menu comprises an interesting mix of delicacies right from starters to the main course and relish the tribute with seasonal favourties

The starters comprise of – Aloo and Vatana chat, Strawberry Dil Se with light dressing along with Broccoli and Tulsi Ka Sangam. The stuffing continuous with a platter with succulent kebabs and tandoori nibbles.

The main course has interesting choices for both vegetarians and the non-vegetarians alike. While the vegetarians can indulge their taste buds on Lulla Mussa Dal, Nawabi Rassila Kofta Curry, Paneer Pyar Ka Pasanda, the inimitable Vegetable aur anannas jalfrezi and the all time favourite Anar Aur Aloo Ki Jodi.

The non-vegetarians can look forward to a wide selection of Tandoori and curry delights like the Mutton Rasilla Kofta Curry, Murgh Dil Reshmi and the very delightful Kesari Sultana Puloa. Complete your scrumptious dinner with our mouth watering & all time favorite ‘Strawberry Mousse’ dessert!