Hyderabad: Sheraton Hyderabad Hotel is celebrating the delicious cuisine of Odisha and on offer are finest Odiya dishes loved throughout the country. Odiya cuisine is flavourful without the use of too much oil or spice which makes it light, tasty and nutritious.

The extensive menu throughout this festival will take you through the streets of Odisha. Bella Panna is the quintessential fruit drink made from the pulp of wood apple and it has a variety of fantastic benefits for your system.

Some of the offerings include Chenna poda, Boetalu and Poi saag to have alongside a variety of dals and steamed rice. The Vegetarians can delight in live Chaat, Pakhal Bhata and Fry Counters.

The Non Vegetarians can rejoice in offerings like Kukuda kassa with Bana and Kassa mausa. The finest kankanda and mutton jholo, too, are on offering at this food gala. Other irresistible dishes include Bamboo kukuda, the very famous Mudi Maausa, Rohu Macha Fry to delight the seafood lovers, without which this festival would be incomplete.

The enticing food from the region of Odisha coupled with a great ambience at Feast the idle location to witness this marvelous culinary journey.