Best Foods brought to the foodies of the city an exotic rice luncheon date with Chef Rishi Verma at his boutique restaurant Sattviko.

Best rice was enjoyed in a whole new delicious and healthy avatar at Sattviko as renowned Chef Rishi Verma dished up innovative recipes with Best Foods premium basmati rice in an exclusive live cooking demo.

On the menu were the melt-in-the mouth Best Arrancini (rice balls made with leftover rice), the exotic Trim-o-Belly Mexican rice bowl and rice and mixed nuts kheer flavoured with mango to satiate the sweet tooth.

Best Foods is amongst the largest and fastest growing rice companies committed to instilling a love for eating rice and dispelling myths about rice and Sattviko is a novel restaurant that fosters wellness and shares Indianness through the Sattvik way of cooking, thus making it the perfect match for rustling up lip-smacking nutritious rice delights.

Speaking for the occasion, Dr. Aayushman Gupta, CEO Best Foods Ltd said,” We at Best Foods are forever trying to cultivate rice eating as a great lifestyle choice delivering the perfect combination of great taste and nutrition. We are very happy associating with Sattviko and Chef Rishi Verma to encourage innovation with rice and delight consumers’ taste buds with some delectable rice dishes.”

“I am proud to be associated with Best Foods, one of the leading rice companies in the country and have taken it up as a great opportunity to create, innovate and do something different with rice to woo all foodies,” said Chef Rishi Verma.

It was an indeed a ricelicious affair and culinary magic at its best as Chef Rishi lent his expertise and innovation to Best Foods rice in his live cooking demo, creating dishes with an unforgettable taste that left everyone craving for more!