Indore Marriott Hotel is gearing up to celebrate Holi in style! Prepare to embark on a delightful culinary adventure with our special Holi-themed brunch on March 24th and a delectable buffet spread on March 25th. Both spreads promise an explosion of flavours and colours, reminiscent of the joyous spirit of Holi.

Kick start your Holi celebrations with a vibrant brunch. Our talented chef Bijaya Dash and team have meticulously crafted a menu brimming with traditional Indian delicacies like Mawa Gujiya, Ghewar and Thandai each boasting the vibrant hues and playful flavours synonymous with Holi.

Continue the Holi revelry with a sumptuous buffet extravaganza. Immerse yourself in a symphony of colours and flavours as our chefs present an array of traditional Indian dishes. Savour an abundance of choices, from the sweet and savoury to the tangy and spicy which includes Dahi Bhalle, Papri Chaat and Kachori.

Indulge in this festive feast with your loved ones and create lasting memories. Our warm and inviting atmosphere, coupled with the spirit of Holi, promises a delightful afternoon filled with laughter, joy, and delicious food.

What: Holi Feast

Where: Indore Kitchen, Indore Marriott Hotel

When: 24th March – 25th March 2024

For Reservations: +91 7247728959/ +917247728894