Sula Vineyards has collaborated with Sushi and More, India’s first and now the largest, independent multi-city Japanese food business for a delicious sushi experience. Guests can enjoy a live station of authentic vegetarian and non-vegetarian sushi as they sip on some Sula wines. Fish lover? Try the Spicy Salmon or Tuna Mayo! Prefer greener options? You’ll love the Shiitake mushrooms, Asparagus or the Crunchy Avocado Roll.  The pop-up will be open for guests on select weekends of October (30 & 31), November (4 to 7, 27 & 28) and December (4 & 5, 24 to 26) from noon till evening 10 pm. Catch the super-talented chefs from Sushi and More rolling some mouth-watering delicacies right in front of your eyes! Sushi has gained popularity over the years and is loved all over the world. This pop-up brings an authentic experience from the country’s most loved sushi-crafters in Nashik.

Gregoire Verdin, Global Brand Ambassador & AVP Tastings & Marketing, Sula Vineyards says, “Sushis are delicate, precise, complex, and expressive. It is a combination of textures and flavours, while being perfectly balanced. I see a lot of similarities between them and what wine is; there is a natural appeal between each other. They both complement each other in really interesting ways. I truly enjoyed Sushi and More’s California roll with a glass of our Dindori Reserve Chardonnay; the game of texture was incredible. And the best part is, there are no wrong answers when it comes to pairing: explore, try, eat, drink! There are no rules to having a good time, right?”

Harry Hakuei Kosato, Founder and Director, Sushi and More says “This unique collaboration with Sula – one of India’s most successful and iconic brands – and Sushi and More – a small startup with big ambitious plans in India – is thanks to the friendship and support extended by Founder and CEO Rajeev Samant san, for which I and our entire team really appreciate. Just as Rajeev san spearheaded the wine

revolution in India, by pairing Sula wine with Sushi and More, we hope to reach a much wider audience for sushi, and are truly honored and excited about our collaboration.”

What’s more? Japan’s No. 1 Soy Sauce – Kikkoman is now officially in India and will be available for sale at Sula Vineyards. Naturally brewed, use it for Asian, Western & Indian dishes. Be spoilt for choice with amazing wines and great dining options like Italian, Indian, and Sushi only at Sula Vineyards! For more details, call +919970090010