Published on April 8, 2020
Orange Beetroot Mint and Cinnamon Detox, Chef Tanuj Nayyar, Executive Chef, Jaypee Residency Manor, Mussoorie
S.NO. | INGREDIENT | QUANTITY |
1. | FRESH ORANGES | 450 GMS |
2. | CARROTS | 80 GMS |
3. | BETROOT | 50 GMS |
4, | FRESH LEMON | 1 NO |
5, | FRESH MINT | 2 SPRIGS |
6. | CINNMON STCK | 1NO |
7. | FRESH TURMERIC | 20 GMS |
8. | FRESH GINGER | 20 GMS |
METHOD: FOR DECOCTION
FOR JUICE
MIX TOGETHER DECOCTION AND FRESH JUICE
ENJOY AT ROOM TEMPERATURE NO NEED TO ADD SALT OR SUGAR. THIS DETOX DRINK IS FULL OF VITAMIN C AND IS POWER PACKED IMMUNITY BOOSTER