This March, Hyatt Centric MG Road Bangalore invites you and your friends to indulge in sophistication with an exclusive Bar Takeover in honour of the International Whiskey Day. Prepare for a journey of unparalleled taste and refinement curated by Mr. Robert Hospet, the esteemed ambassador of Beam Santori, Hamish Lindsay, the brand ambassador of Ballentines and Mixologist Vinay Nautiyal, renowned for crafting ASPRI inspired cocktails.

The talented Bartenders will showcase a range of classic drinks and put their twist on creations such as Beam Santori cocktails like Jim Beam Black Smash, The Ardmore Penicillin and ASPRI inspired concoctions such as Revealing Desire, Scott Fashioned and the signature Tommy’s Penicillin.

The festival will also include a specially curated menu with whiskey-infused dishes like Bourbon Drunken Chix Drums, Chermoula Grilled Prawns, Grilled Chicken Breast with Whiskey Demiglace, and JD’s Mutton Curry with Rosemary Naan.

Complete your meal with a Peach and Whiskey Crème Brulee and Honey Nut Crunch Ice Cream with Whiskey Salted Caramel to celebrate this International Whiskey Day in style and raise a toast to an evening of smoothness and sophistication that will linger in your memory long after the last sip.

Where: The Liquid Bar, Hyatt Centric MG Road Bangalore

Date: 26th to 28th March

Time: 6 PM to 12 AM

Price: Starts from INR 750 AI for Alcohol

For more details, please call: 9591510193