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  • JW Marriott Chandigarh celebrates the Spirit of Independence Day

    Published on August 13, 2011

    Friday: The Café@JW, multi cuisine all day dining restaurant at JW Marriott Chandigarh brings to you a special menu to celebrate India’s 64thIndependence Day. Taking forward the spirit of unity, the menu boasts of some of the popular dishes from all over India and offers a delectable variety in Indian Grill like Bhatti da Murgh, Haldi and Chilli marinated fish, Patrani Machi (Parsi favourite served grilled) and many more.

    The Café@JW has crafted a special menu for the day with various dishes covering the entire country. The selected dishes are from various states all over the country – Punjab, Kashmir, Rajasthan, Goa, Maharashtra, Delhi and Madhya Pradesh, thus celebrating the unity of tastes.

    Some of the mouth-watering dishes include Malabar Paratha from Kerala with Chicken Chettinad from Tamil Nadu, Fried Amritsari Fish tikka from Punjab, Paneer ke Sule from Rajasthan, Iced Gola station with Aambpanna and Kala Khatta from Mumbai, Kulfi Falooda, Aloo Tikki and many such culinary delights which are the flavour of the country.

    So come and try the authentic food where every flavour of India is brought together to bring you a lavish and scrumptious spread, wrapped in a delightful ambience at The Café@JW.

    Monday-15th August 2011

    Time: Lunch and Dinner

    Location: The Café@JW, JW Marriott Chandigarh, Mezzanine Floor

    For reservations: Please contact 0172 395 5555

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